GE-foods are big subject in Turkey now. People think it's harmful for their health but I was thinking of some other hidden effect.

Can you show/suggest some sources for this? Any books or web sites are welcome. This is important both for my personal research and profession.

In fact, I'll be thankful to anyone who gives good sources on "DNA activation" subject. I have Marciniak channeling info and Gregg Braden's works. Anything else?

When we buy some soja-based food or other GE-food at the supermarket, what happens then ?

Right,

The barcodes on the products are monitored and checked by the barcode control-device so we get to see what we have to pay for.

Really ?

Have you ever mentioned this:

The barcode control-device activates some DNA-strings in the Genetic Engineered food IN the products,
so when at home you literally are eating programmed activated genetic engineered time bombs or better said: biological implants.

Did we know that already ?